ABOUT US
Our success is based on our in-depth knowledge of the luxury sector, our first-rate professional network and our unsurpassed commitment to client delivery. We pride ourselves on understanding each of our client's unique requirements, not limited to technical staffing needs, but also including less tangible factors, such as overall vision, company culture and future plans. As a result, Walton St James is the recruitment partner of choice for some of the finest establishments in the world. In this regard, we invite you to look at our testimonials page.
We are passionate about sourcing, developing and placing the very best talent in executive and senior management positions. The selection process is challenging and diligent, always involving a face-to-face interview with one of our expert consultants, as well as rigorous background checks. All successful candidates are offered CV and interview preparation guidance as well as career advice, both short and long term.
Integrity and ethical practice are the cornerstones of Walton St James' business, hence we are scrupulous in ensuring the confidentiality of both clients and candidates. If you are an exceptional candidate looking to make a career move or a luxury hospitality venue with recruitment needs, please contact us today on +44 203 700 9496 or at info@waltonstjames.com. We will be delighted to hear from you.
Chiltern Firehouse, London ©2017 Walton St James
Our People
Managing Director, Mark Wakefield
Mark founded Walton St James in 2010, following a successful six-year career with Quintessentially, where he built and managed close relationships with the world's most exclusive hospitality venues. Such connections are now combined with a genuine passion for the industry: Mark can often be found dining in London's most iconic restaurants or attending new openings. It is this immersion in the market he serves that enables Mark to deliver an unparalleled client experience. Candidates enjoy a similar level of satisfaction, as one of Mark's greatest sources of fulfilment is helping individuals to reach their full potential.
To unwind, Mark enjoys spending time in elegant hotels and restaurants. He appreciates all kinds of cuisine and loves trying new dishes and styles of cooking. However, a perennial favourite is Japanese food and he is a big fan of the creativity and boundary pushing currently shown by London's Japanese and fusion restaurants.
Associate Director, George Hervé
George has a strong background in luxury hospitality, having worked closely with the Director of LIFE, the concierge service supporting Caprice Holdings' members' clubs. He later specialised in organising private, corporate, and member events at The Club at The Ivy. A career change saw him move into recruitment, where he excelled in a senior role, sourcing skilled candidates for events, conferences, and exhibitions. Joining WSJ has proved the perfect way to combine George's hospitality and recruitment experience, as both clients and candidates benefit from his personal, solution-focused service.
In his free time, George enjoys adventurous holidays, which have recently included mountain biking in Morocco's Atlas Mountains, and elephant trekking in India. Closer to home, he is a fan of London's street food scene - although this means frequent trips to the gym to keep the pounds off!
Executive Assistant, Rebecca Hunt
Rebecca is an experienced PA and researcher, having previously worked for a top-tier recruitment agency as well as a premium lifestyle concierge company. Rebecca's organisational skills and love for the industry make her a valuable member of our team.
Outside of work, Rebecca loves travelling and experiencing different cultures and cuisines. Highlights include sampling ceviche at La Rosa Nautica, one of Lima's premiere restaurants and trying the traditional food of mainland China, which was totally different to anything Rebecca has eaten before or since!
Arts Club, London - ©2017 Walton St James